utworzone przez Julie Jasper Kemp | 20 marca, 2025 | News
Dumas Combustion Method as a Replacement for Kjeldahl – Examples for Non-Protein Nitrogen and Non-Casein Nitrogen Determination As outlined in our previous blog post, the Kjeldahl method of protein determination is being replaced by the Dumas combustion method due to...
utworzone przez Julie Jasper Kemp | 4 marca, 2025 | News
If you were asked to think about the most protein-rich foods, what would come to mind? Some kinds of meat, perhaps? Legumes, maybe? Undoubtedly, a few dairy products would probably cross your mind. Most dairy products are high in protein content, making them a popular...
utworzone przez Julie Jasper Kemp | 19 lutego, 2025 | News
Dumas Combustion Method as Replacement for Kjeldahl—Examples from Milk Analysis We are introducing a short series of blog posts to explore the benefits of the Dumas method of protein determination with a focus on milk and milk products. This blog post will address...
